Looking for a comforting, flavorful, and healthy dish? Vegetarian lasagna is perfect for family dinners or gatherings.
Looking for a comforting, flavorful, and healthy dish? Vegetarian lasagna is perfect for family dinners or gatherings.
– 3 cups marinara sauce – 1 zucchini, thinly sliced – 1 bell pepper, chopped – 1 cup baby spinach
Cook the lasagna noodles according to the package instructions until al dente. Drain and set aside.
In a bowl, mix the ricotta, 1 cup of mozzarella, and parmesan cheese. Add a pinch of salt and pepper for flavor.
Sauté the zucchini, bell pepper, and spinach in olive oil until tender. This will enhance the flavor of your lasagna!
Looking for a comforting, flavorful, and healthy dish? Vegetarian lasagna is perfect for family dinners or gatherings.
Spread a layer of the ricotta mixture, followed by sautéed vegetables. Add more sauce and repeat the layering
Top the lasagna with the remaining mozzarella cheese and a generous sprinkle of parmesan. Bake at 375°F for 25-30 minutes.
Let the lasagna rest for 10 minutes before slicing. Serve warm and enjoy a delicious vegetarian meal with family and friends!